Top 10 LEM Casings for Sausage – Vacuum Sealer Bags

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1. LEM

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LEM Products 141 8 oz. Vacuum Sealed Bag, Hog Casings for 25 lbs. Meat

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LEM #ad - Eight ounce bag 32 - 35mm; size: 32mm- 35mm 1-1/4" – 1-1/2". Use for brats, franks or metts. Approximate stuffed Weight: 20 - 25 pounds. Preparation: soak at least 1 hour in clear, warm water, change water regularly; Cooking Method: broil, grill or fry. Edible, natural hog casing; Makes a distinctive "pop" when you bite into sausage.
BrandLEM #ad
ManufacturerLEM Products #ad
Weight0.5 Pounds
Part Number141
Model141

2. LEM

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LEM Products 1 1/2-Inch Non-Edible Fibrous Casings Mahogany

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LEM #ad - Bundle of 25 fibrous, salami, non-edible casings; Use for summer sausage, etc. Soak in warm water 20 to 30 minutes before stuffing. Approximate stuffed weight: 1 pound. 1 1/2" x 12"; mahogany, Unprinted. Tie with string or use hog rings to close after filling.
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ManufacturerLEM Products #ad
Part Number130B
Model130B

3. LEM

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LEM Products 243 5 oz. Vacuum Sealed Bag- Sheep Casings for 15 lbs. Meat

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LEM #ad - Preparation: soak at least 1 hour in clear, change water regularly; Cooking Method: broil, warm water, boil, grill, or fry. Use for: snack sticks, breakfast sausage links. Approximate Stuffed Weight: 15 pounds. Edible, natural sheep Casing; Makes a distinctive "pop" when you bite into sausage. Five ounce bag 19 - 21mm; size: 19mm - 21mm approximately 3/4".
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ManufacturerLEM Products #ad
Weight0.39 Pounds
Part Number243
Model243

4. LEM

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LEM Products 126B 2 1/2 x 20-Inch Non-Edible Fibrous Casings Mahogany

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LEM #ad - Approximate stuffed weight: 3 pounds. Tie with string or use hog rings to close after filling. Bundle of 25 fibrous, non-edible casings; Use for summer sausage, salami, etc.2 1/2" x 20"; mahogany, Unprinted. Soak in warm water 20 to 30 minutes before stuffing.
BrandLEM #ad
ManufacturerLEM Products #ad
Length20 Inches
Part Number126B
Model126B
WarrantyManufacturer Warranty

5. LEM

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LEM Products 138B Smoked Clear Edible Collagen Casing 32mm

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LEM #ad - Come in rolled strands of varing length for easy storage; Store in a cool, dry place. Easy to use, no preparation. Edible collagen casings made of beef protein. Size: 32mm; smoked, clear; Approximage stuffed weight: 21 pounds. Uniform in size for easier stuffing.
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ManufacturerLEM Products #ad
Part Number138B
Model138B

6. LEM

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LEM Products Fresh Clear Edible Collagen Casing 21mm

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LEM #ad - Uniform in size for easier stuffing. Edible collagen casings made of beef protein. Size: 21 mm; fresh, clear; Approximate stuffed weight: 20 pounds. Come in rolled strands of varying length for easy storage; Store in a cool, dry place. Easy to use, no preparation.
BrandLEM #ad
ManufacturerLEM Products #ad
Height0.7 Inches
Length11 Inches
Weight0.2 Pounds
Width1.9 Inches
Part Number132B
Model132B

7. LEM

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LEM Products 247B Smoked Mahogany Edible Collagen Casing 19mm

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LEM #ad - Edible collagen casings made of beef protein. Size: 19 mm; smoked, mahogany; Approximate stuffed weight: 14 pounds. Easy to use, no preparation. Uniform in size for easier stuffing. Come in rolled strands of varying length for easy storage; Store in a cool, dry place.
BrandLEM #ad
ManufacturerLEM Products #ad
Height19 Inches
Length10 Inches
Width2 Inches
Part Number247B
Model247B

8. LEM Products

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Pepperoni, LEM Backwoods Cured Sausage Seasoning with Cure Packet

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LEM Products #ad - Great on pizza; No MSG. Traditional flavor; Old favorite. Great on pizza; No MSG. Cure packet included. Cure packet included. Easy to follow directions. Seasons 25 pounds of meat. Traditional flavor; Old favorite. Seasons 25 pounds of meat.
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ManufacturerLEM Products #ad
Part Number9465
Model9465

9. LEM Products

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LEM Backwoods Cured Sausage Seasoning with Cure Packet, Franks

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LEM Products #ad - Easy to follow directions. Old favorite; Traditional flavor. Make your own hot dogs. Old favorite; Traditional flavor. Make your own hot dogs. Seasons 25 pounds of meat. Seasons 25 pounds of meat. Cure packet included. Cure packet included.
BrandLEM Products #ad
ManufacturerLEM Products #ad
Part Number9629
Model9629

10. LEM

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LEM Backwoods Kielbasa Fresh Sausage Seasoning

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LEM #ad - Fresh sausage seasoning. Brings the old world taste from Poland to you. Brings the old world taste from Poland to you. Seasons 25 pounds of meat. Delicious smoked or cooked; Contains mustard. Seasons 25 pounds of meat. Traditional blend of garlic, herbs and pepper. Fresh sausage seasoning. Traditional blend of garlic, herbs and pepper.
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ManufacturerLEM Products #ad
Weight0.8 Pounds
Part Number9018
Model9018

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